RICE GRIDDLE CAKES

1 cup cold cooked rice, 1/2 tsp salt, 1/4 cup sugar, 1-1/2 cup skimmed milk, 2 tbsp melted drippings, 1 well beaten egg, 2-1/2 cups flour into which has been sifted 2 tsp baking powder. Beat well and bake on very hot griddle.


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