OLD FASHIONED BANANA PUDDING

3/4 cup brown sugar                                           1 tsp vanilla
1/4 cup flour                                                        2 tbsp butter
2 cups milk                                                          Bananas
2 eggs, beaten                                                      1/2 cup chopped peanuts

Combine sugar and flour; gradually stir in milk.

Cook over medium heat, stirring constantly until mixture boils. Cook 2 minutes more.

Stir small amount of pudding into beaten eggs. return to hot mixture; continue cooking for several minutes while stirring.

Remove from heat; add vanilla, butter, bananas (either sliced or diced - amount to taste) and peanuts.

Pour into glass bowl or into sherbert glasses.

Chill. To serve, top with whipped cream if desired.

(Farm Wife News)




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