1 cup white, waterground corn meal
2 cup cold water
Cook these together for five minutes, then add
2 egg yolks, well beaten.
Beat this mixture well, then fold in
2 egg whites, well beaten, and
1 level tsp salt
Add
2 tbsp melted butter
and bake about 25 minutes in well greased pan in near-hot oven. Serve hot in dish in which it was cooked. This quantity serves six people.
(M.L.C.)
2 cup cold water
Cook these together for five minutes, then add
2 egg yolks, well beaten.
Beat this mixture well, then fold in
2 egg whites, well beaten, and
1 level tsp salt
Add
2 tbsp melted butter
and bake about 25 minutes in well greased pan in near-hot oven. Serve hot in dish in which it was cooked. This quantity serves six people.
(M.L.C.)
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